Wednesday, January 25, 2012

Vegan Apple Berry Muffins are a girl's best friend!

Today I made Vegan Apple Berry Muffins!

I got the recipe from Fit Chick in the City.

I did change it a little because otherwise I wouldn't be me.

Instead of pastry flour (which I didn't have) I used half all-purpose half whole-wheat.

I used dark brown sugar because that's what I had and it didn't specify.

I didn't have vanilla soy milk so I used plain and added a tiny bit of extra vanilla extract.

My frozen berries were chopped strawberries and whole blueberries.


Yummy!  Not too sweet...maybe a few more berries next time...

Now I'm going to go work on dinner!

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